Ice cream is one of the most common frozen treats, but even those who love it can be confused about what to make. In this article, we'll go over a few frozen yogurt-based recipes that will leave you more than satisfied!
What is Frozen Yogurt?
Frozen Yogurt is a type of ice cream that is made from milk and heavy cream that has been thickened with starch. You can also look at this site to buy frozen yogurt base mix for your dishes.
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2. Frozen Yogurt Recipes
There are many different Frozen Yogurt recipes, but some of the most popular ones include:
-Frozen Yogurt Pie: Combine 1 cup of frozen yogurt, 1/2 cup of sugar, 1/4 teaspoon of cinnamon, 1/4 teaspoon of nutmeg, and 2 tablespoons of flour in a pie crust. Chill for at least 2 hours before serving.
-Frozen Yogurt Cake: Preheat the oven to 350 degrees Fahrenheit. Grease and flour an 8×8 inch cake pan. Add 1/2 cup of sugar, 3/4 cup of flour, 1 teaspoon of baking powder, and 1/2 teaspoon of salt to a bowl. Pour the mixture into the cake pan and bake for 30 minutes.
-Frozen Yogurt Sundae: Combine 2 cups of frozen yogurt, 2 tablespoons of sugar, and 1 tablespoon of cornstarch in a blender. Blend until smooth. Serve immediately or store in the freezer for later use.
How to Make a Frozen Yogurt Base
One of the best things about winter is indulging in frozen treats! Here are some recipes that will blow you away.
1. How to Make a Frozen Yogurt Base: This recipe is the foundation for all your frozen yogurt creations. All you need is plain yogurt, sugar, and vanilla extract. If you’d like to add fruit or flavor, feel free to do so!
2. Frozen Hot Chocolate: This recipe is perfect for those cold winter days! It’s simple to make and tastes delicious. Just combine chocolate chips, milk, and marshmallows in a saucepan over low heat. Stir constantly until the chocolate chips are melted and the mixture is smooth. Serve immediately with a dollop of whipped cream on top.
3. Frozen Banana Pudding: This recipe is perfect for those days when you’re feeling lazy. Simply mix together 1 cup of mashed ripe bananas, 1/2 cup of sugar, 2 tablespoons of flour, and 1/4 teaspoon of salt in a bowl. Pour this mixture into an 8×8 baking dish, and freeze for 2 hours or until solid. Then cut into squares and enjoy!